Paper Title:
Antioxidant Activities of Extracts from Pholiota Nameko
  Abstract

Holiota nameko is an edible mushroom widely cultivated in the northeast of China. The cold water, hot water and ethanol extracts were prepared and their antioxidant properties were studied. At 2 mg/mL, the cold water extract showed a high reducing power of 1.502, whereas those of hot water and ethanol extracts were 0.868 and 0.159. With regard to the scavenging ability on DPPH free radicals, extracts were effective in the order: cold water > hot water > ethanol extracts. EC50 values for chelating ability on ferrous ions for cold water, hot water, and ethanol extracts were 1.461, 0.663, and 11.791 mg/mL, respectively. Based on EC50 values, the water extracts of P. nameko were effective antioxidants.

  Info
Periodical
Advanced Materials Research (Volumes 343-344)
Chapter
Session 2: Materials for Biomedical Engineering Application
Edited by
David Wang
Pages
457-462
DOI
10.4028/www.scientific.net/AMR.343-344.457
Citation
H. F. Ji, L. W. Zhang, H. Y. Zhang, G. L. Li, M. D. Yang, "Antioxidant Activities of Extracts from Pholiota Nameko", Advanced Materials Research, Vols. 343-344, pp. 457-462, 2012
Online since
September 2011
Export
Price
$32.00
Share

In order to see related information, you need to Login.

In order to see related information, you need to Login.

Authors: Hong Fang Ji, Ling Wen Zhang, Hai Yan Zhang, Ming Duo Yang, Yuan Zhang
Environmental Biotechnology
Abstract:Chroogomphis rutillus is an ectomycorrhizal edible mushroom available in China. The ethanolic, cold water and hot water extracts were...
40
Authors: Hong Fang Ji, Ling Wen Zhang, Hai Yan Zhang, Ming Duo Yang, Jian Li
Environmental Biotechnology
Abstract:Laoying Tea, leaves of Litsea coreana L., is conventionally consumed as healthy tea beverage in southern China for hundreds of years. The...
45
Authors: Hong Fang Ji, Ling Wen Zhang, Hai Yan Zhang, Hai Juan Nan, Qing Wang, Hui Rong Zhang
Abstract:Cold water extracts from Hohenbuehelia serotina and Armillaria mellea fruit bodies were prepared and their antioxidant...
2840
Authors: Hong Fang Ji, Ling Wen Zhang, Hai Yan Zhang, Hai Juan Nan, Da Guang Yang, Ming Duo Yang
Session 2: Materials for Biomedical Engineering Application
Abstract:Hot water extracts from Armillaria mellea and Hohenbuehelia serotina fruit bodies were prepared and investigated for their antioxidant...
463
Authors: Hong Fang Ji, Ling Wen Zhang, Hai Yan Zhang, Gui Hai Zhang, Qing Wang, Hui Rong Zhang
Chapter 4: Biomedical Manufacturing
Abstract:Ethanol extracts from Hohenbuehelia serotina and Armillaria mellea fruit bodies were prepared and investigated for their antioxidant...
342