Papers by Author: Yang Zhao

Abstract: The microstructure, mechanical properties and creep behavior of Mg-Gd-Y-Zr alloys at different temperatures and stresses have been investigated. Results show that the tensile properties and creep resistance at T6 condition is much higher than that at as-cast condition. The creep resistance of Mg-Gd-Y-Zr alloy at 250°C/80MPa is markedly better than that at 300°C/50MPa, indicating that temperature makes more effects on the creep resistance than the stress.

Abstract: Microstructure and mechanical properties of three kinds of Mg-Gd-Sm-Zr alloys have been analyzed in this paper. Results exhibit that the microstructure of as-cast Mg-Gd-Sm-Zr alloy contains α-Mg and eutectic compounds which are mainly comprised of most Mg5Gd-base phases and a few Mg41Sm5-base phases by EDX and XRD analysis. Ultimate tensile strength and yield strength of the alloys can be significantly improved after T6 treatment. Mechanical properties of studied alloys in T6 condition are better than that of WE54-T6 alloy.

Abstract: Effects of CaCO3 modificator on microstructure and mechanical properties of cast AZ91 Magnesium alloy have been investigated. Tensile fracture behavior of AZ91 alloys modified by CaCO3 has also been studied. Results show that CaCO3 modificator can obviously refine the grain of AZ91 magnesium alloy and Mg17Al12. Mg17Al12 in grain boundary of AZ91 alloy after modified by CaCO3 changes from continuous reticular structure to discontinuous reticular structure, even so much as granular structure and rod structure. After modified by 0.5wt% CaCO3 modificator, ultimate tensile strength, yield strength, impact toughness and elongation of AZ91 alloy increase from 186MPa to 200MPa, from 147MPa to 160MPa, from 4J to 9J and from 2.6% to 5%, respectively. And 0.5wt% CaCO3 modificator brings about an optimal refining effect. The study also shows that the fracture mechanism of modified AZ91 alloy is between cleavage fracture and quasi-cleavage fracture, which is as same as that of unmodified AZ91 alloy.