An Experimental Investigation on Micro Heat Pipe with a Trapezium-Grooved Wick Structure

Abstract:

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Through combination of experimental investigation with theoretical optimum design, this paper determined the crucial factors in affecting the heat transfer capacity in micro heat pipes with a trapezium-grooved wick structure are capillary limit and entrainment limit, and verified the validity of the heat transfer models thus built.

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Periodical:

Edited by:

Honghua Tan

Pages:

1695-1700

DOI:

10.4028/www.scientific.net/AMM.29-32.1695

Citation:

S. G. Wang et al., "An Experimental Investigation on Micro Heat Pipe with a Trapezium-Grooved Wick Structure", Applied Mechanics and Materials, Vols. 29-32, pp. 1695-1700, 2010

Online since:

August 2010

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$35.00

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