Study on Molecular Weight of Natural Rubber with Different Initial Moisture Contents Dried by Microwave

Article Preview

Abstract:

In this article, the molecular weight of wet Natural Rubber (NR) with different initial moisture contents, 3.80%, 10.05%, 19.76%, respectively, dried by microwave at frequency of 2450MHz was investigated using GPC. It can be seen from the results that an obvious trend of Mn and Mw changes was presented. With the increment of initial moisture contents, Mn and Mw decreased gradually. The molecular weight distribution (d) increased with the initial moisture contents increment, but quite closer to each other.

You might also be interested in these eBooks

Info:

Periodical:

Pages:

988-991

Citation:

Online since:

October 2013

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2014 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

[1] R. Lew, P. Cheung, D. Suwanda and S. T. Balke: Journal of Applied Polymer Science (1988).

Google Scholar

[2] Mei Chen, Yongzhou Wang: submitted to Chinese Journal of Tropical Crops (2008).

Google Scholar

[3] Yongzhou Wang, Mei Chen, Weiyong Deng: submitted to Materials Review (2008).

Google Scholar

[4] Fquan Zhang, Maofang Huang, Mei Chen, Yongzhou Wang, Jianhe Liao: submitted to Advanced Materials Research (2012).

Google Scholar

[5] Chen Mei, Zhang Fuquan, Wang Yongzhou, Huang Maofang: submitted to Advanced Materials Research (2012).

Google Scholar

[6] Chen Mei, Deng Weiyong: China Patent ZL20072019071349.

Google Scholar

[7] N. A. Ghani, Y. A. Yusof, R. A. Talib, N. L. Chin, M. G. Aziz: submitted to Journal of Food Processing and Preservation (2012).

Google Scholar