The Poultry Meat Production Technical Efficiency Analysis Model Based on Intelligent Devices

Xiang Jie Niu; Hua Li

doi:10.4028/www.scientific.net/AMM.713-715.2181

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HomeApplied Mechanics and MaterialsApplied Mechanics and Materials Vols. 713-715The Poultry Meat Production Technical Efficiency...

The Poultry Meat Production Technical Efficiency Analysis Model Based on Intelligent Devices

Abstract:

The paper focuses on the poultry meat production efficiency analysis methods. In the poultry meat production procedure, the randomness is strong due to the various complex factors in the poultry meat production which will reduce the production efficiency. In order to avoid the defects of the traditional algorithms, the paper proposes the poultry meat production efficiency analysis method based on RBF neural network algorithm. The effect factors in the poultry meat production will be sifted as the basic data for production efficiency analysis. The RBF neural network model is built and the output results are used to analyze the poultry meat production efficiency with intelligent devices. The experiment results illustrate the improved algorithm can increase the poultry meat production efficiency.

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Periodical:

Applied Mechanics and Materials (Volumes 713-715)

Pages:

2181-2184

DOI:

https://doi.org/10.4028/www.scientific.net/AMM.713-715.2181

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Online since:

January 2015

Authors:

Xiang Jie Niu, Hua Li*

Keywords:

Intelligent Devices, Poultry Meat Production, Production Efficiency

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