Emotional Design Study on Soy-Milk Grinder

Mei Yu Zhou; Yi Qing Liu; Jue Wu

doi:10.4028/www.scientific.net/AMR.712-715.2929

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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 712-715Emotional Design Study on Soy-Milk Grinder

Emotional Design Study on Soy-Milk Grinder

Abstract:

This article researches on the methods of application of Kansei Engineering and product design, which are based on the consumer questionnaires and used factor analysis to analyze quantitatively the shape intention of soy-milk grinder products. And this article combines the relative product-design methods to build the factor analysis model between perceptive images and shape elements of soy-milk grinder in order to discuss the concept-building methods of product design.

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Periodical:

Advanced Materials Research (Volumes 712-715)

Pages:

2929-2935

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.712-715.2929

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Online since:

June 2013

Authors:

Mei Yu Zhou, Yi Qing Liu*, Jue Wu

Keywords:

Factor Analysis (FA), Kansei-Engineering, Soymilk-Grinder Design

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* - Corresponding Author

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