Exploring of the Effects of Ionic Liquids on Methane Hydrate Formation

Article Preview

Abstract:

The article has studied the effects of ionic liquids on the induction time of methane hydrate formation under different mass concentrations, temperatures and pressures. The results show: all the tested ionic liquids can postpone the induction time of hydrate forming. Among them, imimidazolium-based ones have the strongest ability; The concentrations of ionic liquids also have strong effects on the induction time, and 0.5% is the most ideal. In addition the inhibiting abilities of ionic liquid on the induction time change with different pressures and temperatures, but not obviously.

You might also be interested in these eBooks

Info:

Periodical:

Advanced Materials Research (Volumes 860-863)

Pages:

1045-1048

Citation:

Online since:

December 2013

Authors:

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2014 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

* - Corresponding Author

[1] Y. Lu and C.C. Yang: Shanghai Chemical Industry (In Chinese) Vol. 35(2010), pp.20-23.

Google Scholar

[2] W.X. Xu, Q.J. Li and G.G. Chen: Chemical industry and engineering progress (In chinese) Vol. ( 2006), pp.1289-1294.

Google Scholar

[3] F. Zhu, J.Z. Fan and Y.B. Liu: Chemlcal Englneerlng of Oil&Gas (In chinese) Vol. 36 (2007), pp.500-502.

Google Scholar

[4] S.M. Wang, M. Wu and G.F. Wang: Oil&Gas Storage and Transportation (In chinese) Vol. 25(2006), pp.43-46.

Google Scholar

[5] C.G. Moon, P. C Taylor and R. P Mark: Canadian Journal of Physics Vol. 81(2003), pp.451-457.

Google Scholar

[6] O. Urdahl, A. Lund, P. Mork and et a1: Chemical Engineering Science Vol. 50(1995), pp.863-870.

Google Scholar

[7] J. Du, C.P. Xu and Z.J. Tian: Applied Chemical Industry(In chinese) Vol. 37(2008), pp.1226-1231.

Google Scholar

[8] D.B. Zhao and Y.Y. Kou : University Chemistry(In chinese) Vol. 17( 2002), pp.42-46.

Google Scholar

[9] K. Yoo, H. Choi and D.D. Dionysiou: Chem Commun Vol. 17(2004), p.2000-(2001).

Google Scholar

[10] W.W. Wang and Y. J. Zhu: Inorg Chem Commun Vol. 7(2004), pp.1003-1005.

Google Scholar