Paper Titles

Study of the Mechanism of Inhibition of 3,5-Diaminobenzoic Acid towards the Corrosion of Mild Steel in in Hydrochloric Acid
p.2723

Inhibition of the Corrosion of Iron and Steel in Acid Pickling Media by Nitrogen Containing Compounds
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Sers and Impedance Study on Inhibition of Copper Corrosion in Sulfate Solutions by Benzotriazole and its Derivatives
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Adsorption and Corrosion Inhibition Effect of Polar Organic Compounds on Iron in HCl-HClO₄ Solutions
p.2759

Corrosion Inhibition of Mild Steel in Pickling Acids by Ethoxylated Unsaturated Fatty Acids
p.2771

Adsorption of Aliphatic Amines on Iron Surface Form Acidic Solutions
p.2777

Corrosion Inhibition of 304 Stainless Steel in H₃PO₄/Cl Solutions by Metallic Cations
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The Synergetic Effect of Ethanolamine and Benzotriazole on the Corrosion Inhibition of Copper
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Effect of Structure Parameters of Organic Inhibitors on their Efficiency in Inhibiting Corrosion of Steel in Hydrocarbon/Electrolyte System
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HomeKey Engineering MaterialsKey Engineering Materials Vols. 20-28Corrosion Inhibition of Mild Steel in Pickling...

Corrosion Inhibition of Mild Steel in Pickling Acids by Ethoxylated Unsaturated Fatty Acids

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10. International Congress on Metallic Corrosion Part 1

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Periodical:

Key Engineering Materials (Volumes 20-28)

Pages:

2771-2776

DOI:

https://doi.org/10.4028/www.scientific.net/KEM.20-28.2771

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Online since:

January 1988

Authors:

F. Hanna, G.M. Sherbini, Y. Barakat

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© 1988 Trans Tech Publications Ltd. All Rights Reserved

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