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Physiochemical Properties and Fatty Acids Profiles of Oil from Musa Aluminata balbisiana

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Abstract:

Banana peel wastes of Musa Aluminata balbisiana (MBS) which known as a waste, and often ignored was collected and subjected to approximate composition study. The study revealed that the peel contained 78.58% of moisture content and 0.57% of volatile content. Oil extraction of MBS was performed using soxhlet method was yielded a pale brownish oil at room temperature with extraction recovery of 62.42%. The oil was exhibited a density, specific gravity, refractive index and viscosity of 08502 kg/m3, 0.8536 kg/m3, 1.47 and 3.29 cSt respectively. Physiochemical analysis shows that, the oil contained 2.64 of free fatty acids (FFAs), 0.77 g I2/100 g of oil Iodine values (IV), 7.46 mgKOH/g of saponification value (SV), 0.52 mgKOH/g of total acid number (TAN). Fatty acids analysis showed that, the oil composed of 46% of saturated fatty acids (SFAs) and monounsaturated fatty acids (MUFAs) and 4% of polyunsaturated fatty acids (PUFAs). The fatty acids analysis exhibit a desirable properties to further developed as a lubricants or as a lubricant additives due to ability to provides surface protective film in tribological behavioral due to the higher percentages of SFAs.

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Periodical:

Key Engineering Materials (Volume 740)

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183-189

DOI:

https://doi.org/10.4028/www.scientific.net/KEM.740.183

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Online since:

June 2017

Authors:

Husna A. Hamid, Nor Azmmi B. Masripan*, Rafidah Hasan

Keywords:

Approximate Composition, Banana Peel Wastes, Fatty Acids, Physiochemical Analysis, Soxhlet Method

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© 2017 Trans Tech Publications Ltd. All Rights Reserved

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