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X-Ray Scattering Study on Edible Potato Tubers (S. Tuberosum)

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Periodical:

Materials Science Forum (Volumes 321-324)

Pages:

1125-1130

DOI:

https://doi.org/10.4028/www.scientific.net/MSF.321-324.1125

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Online since:

January 2000

Authors:

T. Väänänen, M. Toivola, K. Jokela, M. Laakkonen, M. Torkkeli, Ritva Serimaa, L. Pietilä, E. Pehu

Keywords:

Potato, SAXS, Starch, WAXS

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© 2000 Trans Tech Publications Ltd. All Rights Reserved

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