The Parametric RSM Model with Higher Order Terms for the Meat Tumbler Machine Process

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Typical design of experiments (DoE) approach to the response surface problem applies the polynomials with at most the second order terms. It is correct due to the Taylor’s theorem when the variability of input variables is sufficiently small. Unfortunately, the variability bound of a designed experiment is planned with high uncertainty about the investigated object’s behavior. If the response of the object has a large curvature then model quality indicators (residuals normality, lack of fit, significance of terms) appear to be unacceptable. In such a case, polynomial terms with the order higher than second should be applied. The paper describes the RSM model with the fourth order terms identified for relationship between settings of a meat tumbler machine (input variables) and the Warner-Bratzler shear force (output variable).

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Solid State Phenomena (Volume 235)

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37-44

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July 2015

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© 2015 Trans Tech Publications Ltd. All Rights Reserved

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