Measurement and Correlation of Solubility of Fructose Diphosphate Sodium in Ethanol + Water Mixtures

Yan Fei Wang; Yu Xiang Zhu; Xiao Yu Zhao; Shi Jie Xu; Lin Shan Hu; Zuo Liang Sha

doi:10.4028/www.scientific.net/AMM.614.65

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HomeApplied Mechanics and MaterialsApplied Mechanics and Materials Vol. 614Measurement and Correlation of Solubility of...

Measurement and Correlation of Solubility of Fructose Diphosphate Sodium in Ethanol + Water Mixtures

Abstract:

Using a laser monitoring observation technique, the solubility of fructose diphosphate sodium in binary solvent of ethanol + water mixtures was experimentally measured in the temperature ranging from 298.15 K to 333.15 K at atmospheric pressure. The solubility of fructose diphosphate sodium increased with an increase of temperature and quality percentage of water. Experimental solubility data were correlated with semi-empirical models; and the calculated solubilities of fructose diphosphate sodium show good agreement with the experimental values.

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Periodical:

Applied Mechanics and Materials (Volume 614)

Pages:

65-69

DOI:

https://doi.org/10.4028/www.scientific.net/AMM.614.65

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Online since:

September 2014

Authors:

Yan Fei Wang*, Yu Xiang Zhu, Xiao Yu Zhao, Shi Jie Xu, Lin Shan Hu, Zuo Liang Sha

Keywords:

Fructose Diphosphate Sodium, Solid-Liquid Phase Equilibrium, Solubility

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