Research Benefiting the Agriculture Policy Impact on Costs and Benefits of Grain Cooperatives - Based on the Analysis of the Survey in Jiangxi

Abstract:

As China's major grain producing areas of Jiangxi Province, in recent years, food production has stabilized at about 400 billion pounds since 2004 to maintain grain quality in the redeployment of more than 100 billion kilograms. Team depth of grain production counties in Jiangxi Province (district), the organization of agricultural cooperatives, agricultural enterprises, grain cooperatives, grassroots cadres and ordinary FAO held a forum to listen to the opinions and suggestions, and to gain first-hand information on the household survey. Through research benefiting the agriculture policy Jiangxi grain cooperatives affect the costs and benefits to help pinpoint stabilize grain production, increase grain production capacity to ensure food security direction.

• Periodical: Advanced Materials Research (Volumes 1030-1032)
• Pages: 669-672
• DOI: https://doi.org/10.4028/www.scientific.net/AMR.1030-1032.669
• Online since: September 2014
• Authors: Qing Fu*, Zheng Hua Zhang
• Keywords: Benefiting the Agriculture Policy, Grain Cooperatives, Jiangxi

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