Research of Automatic Multi-Function Flat Tea Frying Machine and Process Performance Parameters

Article Preview

Abstract:

Automatic multi-function flat frying machine set crank up the tea, science articles, squash, Hui dry in a multi-functional machine structure, staffing fried tea mimic the mechanism of continuous complete Na, friction, pressure, shaking, turning, etc. frying action, the use of computer systems in the process of tea frying temperature, pressure, dry speed process monitoring; through the frying process performance parameters of the test analysis showed that: the automatic multi-function flat frying machine frying tea tea quality of tea samples close to hand-frying, frying by the expert assessment of mechanical parameters were better than some of the tea hand-frying, with the promotional value.

You might also be interested in these eBooks

Info:

Periodical:

Advanced Materials Research (Volumes 479-481)

Pages:

2595-2599

Citation:

Online since:

February 2012

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2012 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

[1] WangYuanSun. Tea machine patent browsing. Tea machinery magazine, 2002 (3) :40-41

Google Scholar

[2] ZhouRenGui. 6 CDM-42 type multi-functional machine craft longjing tea [J]. Chinese tea processing, 1999, (3) : 28-30

Google Scholar

[3] liu Xin, Quan Qiai, FuShangWen etc. Computer control type of machine craft longjing tea. Tea science, 2003, (S1) : 73 ~ 77

Google Scholar

[4] hunan agronomy courtyard. Tea evaluation and testing (second edition) [M]. Beijing: agriculture press, 1992.

Google Scholar

[5] ZhouJiRong, NiDeJiang, ChenYuQiong, etc. Yellow tea processing process of quality change [J]. J hubei agricultural science, 2004 (1) : 93 ~ 95.

Google Scholar

[6] ZhouJiRong, ChenYuQiong, etc. LuYuan tea mechanization processing technology research [J]. J tea science, 2005, (2) : 141 ~ 145.

Google Scholar