Effects of Simulated Acid Rain and Aluminum Enrichment on Growth and Photosynthesis of Tea Seedlings

Article Preview

Abstract:

The effects of simulated acid rain and aluminum (Al) addition on growth and photosynthesis physiology of tea plants (Camellia sinensis L.) were studied with tea seedlings in a hydroculture experiment. Results showed that the growth of tea plant, chlorophyll content, and photosynthesis (Pn) of tea leaves were better in the treatments of suitable Al addition (10 mg/L and/or 20 mg/L) than the treatments without Al addition and higher Al addition (30 mg/L). The growth of tea plant increased with increasing acidity of acid rain, while the leaves of tea plant showed more chlorophyll content and higher Pn at the treatment of pH 4.0 than pH 5.0 and pH 3.0 acid solutions. The growth of tea plant, chlorophyll content and Pn were the best at the combined treatment of suitable Al addition (10~20 mg/L) and moderate acidity of acid rain (pH 4.0), while the slowest at the combined treatment of 30 mg/L Al and pH 3.0 acid rain. These results suggested that suitable Al and moderate acidity of acid rain are helpful to increase tea production by increasing photosynthesis capacity.

You might also be interested in these eBooks

Info:

Periodical:

Advanced Materials Research (Volumes 610-613)

Pages:

181-185

Citation:

Online since:

December 2012

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2013 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

[1] J.F. Ma, P.R. Ryan and E. Delhaize: Trends Plant Sci. Vol. 6 (2001), pp.273-278

Google Scholar

[2] T. Larssen, E. Lydersen, D.G. Tang, Y. He, J.X. Gao, H.Y. Liu, L. Duan, H.M. Seip, R.D. Vogt, J. Mulder, M. Shao, Y.H. Wang, H. Shang, X.S. Zhang, S. Solberg, W. Aas, T. Okland, O. Eilertsen, V., Angell, Q.R. Liu, D.W. Zhao, R.J. Xiang, J.S. Xiao and J.H. Luo: Environ. Sci. Technol. Vol. 40 (2006), pp.418-425

DOI: 10.1021/es0626133

Google Scholar

[3] B. Ulrich: 'Effects of Acidic Precipitation on Forest Ecosystems in Europe', in D.C. Adriano and A.H. Johnson (eds.), Acidic Precipitation. Vol. 2. Biological and Ecological Effects, Springer-Verlag, New York (1989), pp.189-272

DOI: 10.1007/978-1-4613-8899-9_7

Google Scholar

[4] C.T. Driscoll, N. Van Breemen and J. Mulder: Soil Sci. Soc. Am. J. Vol. 49 (1985), p.437

Google Scholar

[5] H. Matsumoto, E. Hirasawa, S. Morimura and E. Takahashi: Plant Cell Physiol. Vol. 17 (1976), pp.627-631

Google Scholar

[6] S. Konishi, S. Miyamoto and T. Taki: Soil Sci. Plant Nutr. Vol. 31 (1985), pp.361-368

Google Scholar

[7] L. Luo, Z.L. Xie, P. Liu, G.D. Xu and H. Luo: J. Agro-Environ. Sci. Vol. 25 (2006), pp.305-308 (in Chinese)

Google Scholar

[8] J.D. Hiscox and G.F. Israelstam: Can. J. Bot. Vol. 57 (1979), pp.1132-1334

Google Scholar

[9] H.K. Lichtenthaler: Methods Enzymol. Vol. 148 (1987), pp.350-382

Google Scholar

[10] J.J. Lee, G.E. Neeley, S.C. Perrigan and L.C. Growthaus: Environ. Exp. Bot. Vol. 21 (1981), pp.171-185

Google Scholar

[11] D.J. Raynal, J.R. Roman and W.M. Eichenlaub: Environ. Exp. Bot. Vol. 22 (1982), pp.385-392

Google Scholar

[12] A.G. Mohamad Zabawi, S. Moh Esa and C.P. Leong: J. Trop. Agric. and Fd. Sci. Vol. 36 (2008), pp.1-6

Google Scholar

[13] S. Konishi: JARQ Vol. 26 (1992), pp.26-33

Google Scholar

[14] E.C. Krug and C.R. Frink: Science Vol. 221 (2010), pp.520-525

Google Scholar

[15] D.L. Qiu, X.H. Liu and S.Z. Guo: Acta Phytoecologica Sinica Vol. 26 (2002), pp.441-446

Google Scholar

[16] X.X. Xiao, X.H. Liu, Z.W. Yang, L.S. Chen and Y.H. Cai: Chinese J. Trop. Crops Vol. 26 (2005), 63-69 (in Chinese)

Google Scholar