Shellfish Aquaculture Management of Jiaozhou Bay, Yellow Sea Coast of China - An Ecological-Economic Modeling Approach

Article Preview

Abstract:

In order to better manage shellfish aquaculture, a fifty-year variability in shellfish production in Jiaozhou Bay was quantitatively simulated with the Modeling Approach to Resource economics decision-maKing in EcoaquaculTure (MARKET) which is a scenario-testing tool linking economic and ecological analyses. Four scenarios were defined to assess the model sensitivity to per capita income growth rate, price growth rate and maximum cultivation area. Results indicate that the MARKET model follows the expected trends regarding the economic theory. And the shellfish supply is limited by the maximum cultivation area in the long run. However, a lower demand does not imply a corresponding decrease in net profit. Although price growth can make up for a partial loss caused by the reduction of available cultivation area, the compensatory measure cannot guarantee the increasing net profits of farmers in the long term. The information provides important implications for aquaculture management in the context of resource decline.

You might also be interested in these eBooks

Info:

Periodical:

Advanced Materials Research (Volumes 616-618)

Pages:

1647-1653

Citation:

Online since:

December 2012

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2013 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

[1] Food and Agriculture Organization of the United Nations, Fishery and Aquaculture Statistics 2009, FAO Fisheries and Aquaculture Department (2011)

Google Scholar

[2] Bureau of Fisheries, China fishery statistical yearbook (2011)

Google Scholar

[3] A. Sequeira, J.G. Ferreira and A.J.S. Hawkins, A. Nobre, P. Lourenço, X.L. Zhang, X. Yan, T. Nickell: Aquaculture Vol. 313-328 (2008), p.274

DOI: 10.1016/j.aquaculture.2007.10.054

Google Scholar

[4] D.R. Oglethorpe and R.A. Sanderson: Ecol. Econ. Vol. 245-266 (1999), p.28

Google Scholar

[5] M.G. Ceddia, J. Heikkilä and J. Peltola: Ecol. Econ. Vol. 1366-1374 (2009), p.68

Google Scholar

[6] N. Roeder, D. Lederbogen, J. Trautner, A. Bergamini, S. Stofer and C. Scheidegger: Ecol. Econ. Vol. 2435-2447 (2010), p.69

DOI: 10.1016/j.ecolecon.2010.07.013

Google Scholar

[7] C.W. Armstrong: Ecol. Econ. Vol. 242-250 (2007), p.62

Google Scholar

[8] D. Jin, P. Hoagland and T.M. Dalton: Ecol. Econ. Vol. 367-385 (2003), p.46

Google Scholar

[9] S.I. Higgins, J.K. Turpie, R. Costanza, R.M. Cowling, D.C. Le Maitre, C. Marais and G.F. Midgley: Ecol. Econ. Vol. 155-169 (1997), p.22

DOI: 10.1016/s0921-8009(97)00575-2

Google Scholar

[10] D. Finnoff and J. Tschirhart: Resource and Energy Economics Vol. 91-114 (2008), p.30

Google Scholar

[11] M. Drechsler and F. Wätzold: Ecol. Econ. Vol. 203-206 (2007), p.62

Google Scholar

[12] A.M. Nobre, J.K. Musango, M.P. de Wit and J.G. Ferreira: Ecol. Econ. Vol. 3007-3017 (2009), p.68

Google Scholar

[13] M.L. Zhang: submitted to The first institute of oceanography (2008)

Google Scholar

[14] Y.L. Guo, Y.P. Ren and H.B. Yang: Periodical of Ocean University of China Vol. 779-784 (2005), p.35 (In Chinese)

Google Scholar

[15] Y.P. Ren, Y.L. Guo and M. Yang: Journal of Fishery Sciences of China Vol. 642-649 (2006), p.13 (In Chinese)

Google Scholar

[16] J.G. Ferreira, H.C. Andersson, R.A. Corner, X. Desmit, Q. Fang and et al.: submitted to IMAR-Institute of Marine Research (2008)

Google Scholar

[17] J.G. Ferreira, A.J.S. Hawkins and S.B. Bricker: Aquaculture Vol. 160-174 (2007), p.264

Google Scholar

[18] J.G. Ferreira: Ecol. Model. Vol. 21-34 (1995), p.79

Google Scholar