Study on Transforming from Vegetable-Residue to Roughage

Fu Min Yang; Min Yang; Ke Ping Zhang

doi:10.4028/www.scientific.net/AMR.726-731.2970

Paper Titles

Review of Excess Sludge Disintegration Research
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Study on Adsorption of Vinasse for Ag⁺
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Study on Fe₃O₄ Magnetism Nanoparticle Catalytic Degradation of Brilliant Blue Dye in Wastewater
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Study on Packing Materials for High-Temperature Compost of Livestock Manure
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Study on Transforming from Vegetable-Residue to Roughage
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Suitable Methods of Waste Separation
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Technology Research on Molecular Distillation Separation of Renewable Waste Lubricating Oil
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The Investigation of the Renewable Resources Applied in Highway Engineering
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The Photocatalytic Oxidation Properties of La³⁺-Doped and Ce⁴⁺-Doped ZnO-TiO₂ in Treating Pharmaceutical Wastewater
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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 726-731Study on Transforming from Vegetable-Residue to...

Study on Transforming from Vegetable-Residue to Roughage

Abstract:

The use rate of the vegetable-residue is low which pollution-free processing does not reach the designated position. In order to resolve the problem of vegetable residues treatment, the research focus on transforming from vegetable-residue to feed for livestock and poultry combining with its characteristics of big water content and strong seasonality. Firstly, the vegetable cakes with about 45% moisture content were made of vegetable-residue by cleaning, beating, pressure filtration, batching, mixing, granulating, cooling and packaging. The orthogonal experiment method was used to optimize the addition amount of bentonite, wheat middling, powdered rice hulls, binder and corn protein powder into vegetables particle roughage of poultry and vegetables honeycomb roughage of livestock from vegetable cakes which selected the forming ratio as the indicator. The results showed that when the addition amount of bentonite was 20%, wheat middling was 20%, powdered rice hulls was 20%, corn protein powder was 5%, the vegetables particle roughage had the best forming ratio, while the addition amount of bentonite 12.5%, wheat middling 10%, powdered rice hulls 15%, corn protein powder 3%, binder 2%, the livestock vegetables honeycomb roughage had the best forming ratio. The results would provide the references for vegetable-residue industrial treatment.