On Improving Food Safety Informationalized Management in China

Ming You Zhou

doi:10.4028/www.scientific.net/AMR.791-793.2196

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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 791-793On Improving Food Safety Informationalized...

On Improving Food Safety Informationalized Management in China

Abstract:

Food safety has a critical bearing on social stability and the public's vital interests. In recent years, the food safety accidents have been occurring frequently, and to strengthening the food quality safety regulation has become the focus of attention. Utilizing information-based means to realize effective and rapid management of food safety has become the inevitable trend of food safety management. This paper discussed informationalized management from the aspects of food safety information disclosure system, food safety information traceability system, food safety credit system, food safety information warning system.

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Periodical:

Advanced Materials Research (Volumes 791-793)

Pages:

2196-2200

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.791-793.2196

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Online since:

September 2013

Authors:

Ming You Zhou

Keywords:

Food Safety, Informationized Management

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