Comparative Chemical Composition of Cajuput Oil Obtained by Hydrodistillation from Different Local Leaf Sources in Buru Regency, Indonesia

Article Preview

Abstract:

Eucalyptus oil is a type of essential oil primarily composed of 1,8-cineole, which influences its quality and commercial significance. Examining how the source of the eucalyptus leaf raw material affects the yield and chemical properties of eucalyptus oil extracted by the hydrodistillation process is the goal of this study. Eight settlements with different soil types and elevations on Buru Island in Maluku Province provided eucalyptus leaves for collection. All samples were extracted using the hydrodistillation method under consistent operating conditions. Gas chromatography-mass spectrometry (GC-MS) was used to identify the oil's chemical composition, and total yield and recovery were used to analyze oil yield. Based on observations of the extracted oil's visual properties, the 1,8-cineole content was determined to be the primary eucalyptus oil quality measure. The study's findings demonstrate that, while using the same extraction technique, local leaf sources differ in terms of eucalyptus oil output and quality. 1,8-cineole was the predominant constituent in the entire oil sample, with changes in content between locations suggesting possible variances in quality. A few samples had 1,8-cineole level that was within or near the Indonesian National Standard's (SNI) acceptable quality range. This discovery directly affects conventional and small-scale eucalyptus oil production and demonstrates that the source of raw materials has a significant role in determining the quality of eucalyptus oil.

You might also be interested in these eBooks

Info:

Periodical:

Engineering Headway (Volume 38)

Pages:

59-71

Citation:

Online since:

June 2026

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2026 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

* - Corresponding Author

[1] Sareriya, K. J., Vanzara, P. B., & Maiti, S. (2024). Optimization of Eucalyptus essential oil extraction by applying response surface methodology in traditional distillation and its adaption to solar thermal process. Sustainable Energy Research, 11(1).

DOI: 10.1186/s40807-024-00118-y

Google Scholar

[2] Lainez-Cerón, E., Jiménez‐Munguía, M. T., López‐Malo, A., & Ramírez‐Corona, N. (2021). Effect of process variables on heating profiles and extraction mechanisms during hydrodistillation of eucalyptus essential oil. Heliyon, 7(10).

DOI: 10.1016/j.heliyon.2021.e08234

Google Scholar

[3] Salem, N., Kefi, S., Tabben, O., Ayed, A., Jallouli, S., Feres, N., Hammami, M., Khammassi, S., Hrigua, I., Nefisi, S., Sghaier, A., Limam, F., & Elkahoui, S. (2018). Variation in chemical composition of Eucalyptus globulus essential oil under phenological stages and evidence synergism with antimicrobial standards. Industrial Crops and Products, 124, 115.

DOI: 10.1016/j.indcrop.2018.07.051

Google Scholar

[4] Brophy, J. J., Forster, P. I., Goldsack, R. J., Hibbert, D. B., & Punruckvong, A. (2009). Essential oil variation in Eucalyptus crebra, E. melanophloia (Myrtaceae) and their hybrids. Australian Journal of Botany, 57(5), 425.

DOI: 10.1071/bt08171

Google Scholar

[5] Oliveira, F. N. M., Fortes, G. A. C., Paula, J. R., Ferri, P. H., & Santos, S. C. (2014). Seasonal Influence on the Essential Oil of Eucalyptus microcorys. Natural Product Communications, 9(4).

DOI: 10.1177/1934578x1400900439

Google Scholar

[6] Ieri, F., Cecchi, L., Giannini, E., Clemente, C., & Romani, A. (2019). GC-MS and HS-SPME-GC×GC-TOFMS Determination of the Volatile Composition of Essential Oils and Hydrosols (By-Products) from Four Eucalyptus Species Cultivated in Tuscany. Molecules, 24(2), 226.

DOI: 10.3390/molecules24020226

Google Scholar

[7] Rajapaksha, C., Greaves, P., & Altaner, C. (2023). Economic potential of essential oil production from New Zealand-grown Eucalyptus bosistoana. Scientific Reports, 13(1).

DOI: 10.1038/s41598-023-40632-5

Google Scholar

[8] Rodrigues, V. H., Melo, M. M. R. de, Tenberg, V., Carreira, R., Portugal, I., & Silva, C. M. (2021). Similarity analysis of essential oils and oleoresins of Eucalyptus globulus leaves produced by distinct methods, solvents and operating conditions. Industrial Crops and Products, 164, 113339.

DOI: 10.1016/j.indcrop.2021.113339

Google Scholar

[9] Abdulmajeed, B. A., Hassan, A. A., & Kurji, B. M. (2013). Extraction of Oil from Eucalyptus Camadulensis Using Water Distillation Method. Iraqi Journal of Chemical and Petroleum Engineering, 14(2), 7.

DOI: 10.31699/ijcpe.2013.2.2

Google Scholar

[10] Silva, P. H. M. da, Brito, J. Ó., & Júnior, F. G. da S. (2006). Potential of eleven Eucalyptus species for the production of essential oils. Scientia Agricola, 63(1), 85.

DOI: 10.1590/s0103-90162006000100014

Google Scholar

[11] Goodger, J. Q. D., Connelly, C., & Woodrow, I. E. (2007). Examination of the consistency of plant traits driving oil yield and quality in short-rotation coppice cultivation of Eucalyptus polybractea. Forest Ecology and Management, 250(3), 196.

DOI: 10.1016/j.foreco.2007.05.015

Google Scholar

[12] Owens, J. R., Patel, R., & Singh, A. (2021). Comparative analysis of essential oil yield from Melaleuca species across ecological zones. Journal of Essential Oil Research, 33(5), 421–430.

Google Scholar