Books by Keyword: Food Industry

Description: Collection of selected, peer reviewed papers from the 2014 2^nd World Congress on Industrial Materials Applications, Products, and Technologies (WCIM 2014), July 7-8, 2014, Beijing, China.
The 66 papers are grouped as follows:
Chapter 1: Advanced Materials,
Chapter 2: Material Processing Technology,
Chapter 3: Designing and Manufacturing Technologies in Mechanical Engineering,
Chapter 4: Automation and Mechatronics,
Chapter 5: Building Materials and Construction Technology,
Chapter 6: Product Design,
Chapter 7: Agriculture and Food Industry

Description:

Volume is indexed by Thomson Reuters CPCI-S (WoS).
The 5 volumes set contains selected, peer reviewed papers from the 2012 2nd International Conference on Chemical, Material and Metallurgical Engineering (ICCMME 2012), December 15-16, 2012, Kunming, P.R. of China. The ICCMME series provide the most up-to-date and authoritative knowledge from both industrial and academic worlds, sharing best practice in the field of Chemical Engineering, Chemistry, Materials and Materials Processing and Metallurgical Engineering. The meeting provided an opportunity to highlight recent developments and to identify emerging and future areas of growth in these exciting fields.