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Books by Keyword: Technologies of Food Processing
Books
Edited by:
Sergey Gyngazov
Online since: September 2018
Description: This issue of the journal is dedicated to the results of scientific and applied research presented at the XIII International Conference “Radiation-Thermal Effects and Processes in Inorganic Materials” (October 9–14, 2017, Tomsk, Russia). The selected papers cover the actual scientific problems in the area of physical and chemical phenomena in inorganic materials in radiation, electrical and thermal fields and modification of the structure and properties of inorganic materials by methods of radiation-thermal effects.
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