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A Digital Menu System Based on the Cloud Client Technology

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Abstract:

Realization of informatization management in the catering industry may be costly. In order to address this problem, this paper put forward a Digital Menu system, which integrated with of the concept of cloud computing and touch screen on the wireless devices. All of the departments’ terminals connected with the server will equip with the Digital Menu System software through the wireless network, and together they reform a Digital Menu System. Successfully adopting such system in the catering industry could potentially reduce the cost of personnel and management. The system employed the follow technologies: Virtual Desktop Protocol (VDP), Wireless Network, Touch panel, Cloud Client etc. It helps informatization process of the catering industry and provides a new manner to order dishes. Using the cloud client technology provides a new method to order dishes for the catering industry.

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Periodical:

Applied Mechanics and Materials (Volume 235)

Pages:

389-393

DOI:

https://doi.org/10.4028/www.scientific.net/AMM.235.389

Citation:

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Online since:

November 2012

Authors:

Lin Dong, Wei Bo Li, Ping He, Jia Liu

Keywords:

Cloud Client, Touch Panel, VDP, Wireless Touch Screen

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© 2012 Trans Tech Publications Ltd. All Rights Reserved

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