Solidification Control by Thermal Analysis of La/Ba Inoculated Grey Cast Iron

Eduard Marius Stefan; Mihai Chisamera

doi:10.4028/www.scientific.net/AMR.1128.35

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The Influence of Pouring Temperature and the Filling Level of the Cup Samples on the Cooling Curves Parameters at Cast Iron Solidification
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HomeAdvanced Materials ResearchAdvanced Materials Research Vol. 1128Solidification Control by Thermal Analysis of...

Solidification Control by Thermal Analysis of La/Ba Inoculated Grey Cast Iron

Abstract:

Thermal analysis is worldwide used in foundry for control of structure and properties of cast irons. In this paper is presented the experimental study realized to control the inoculation effect by thermal analysis method of inoculated grey cast irons. For this purpose was conducted an in ladle inoculation process with 0.5wt. % inoculant from LaCaAlFeSi and BaCaAlFeSi alloy systems. The main goals of this experimental research work are: to determine the particular characteristics of the registered cooling curves, to notice the solidification parameters that present sensibility as against inoculant addition in treated cast iron and eventually to improve thermal analysis technique of cast irons.

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Periodical:

Advanced Materials Research (Volume 1128)

Pages:

35-43

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.1128.35

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Online since:

October 2015

Authors:

Eduard Marius Stefan*, Mihai Chisamera

Keywords:

Castings, Chill Tendency, Cooling Curve, Graphite, Grey Cast Iron, Hardness Test, La/Ba Inoculation, Microstructure, Thermal Analysis

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