Preface
Simple Method for Detection of Potassium Iodate (KIO3) in a Kitchen Salt Using cassava starch (Manihot esculenta)
p.3
p.3
Treatment of Salt for Food-Grade Using Activated Carbon
p.9
p.9
Effect of VCO and Castor Oil Concentrations on Physicochemical Properties of Patikan Kebo (Euphorbia hirta) Liquid Handsoap
p.15
p.15
Solid State Mixing Preparation of CaO/Bentonite Nanocomposite and its Application to Improve the Quality of Patchouli Oil
p.21
p.21
A Preliminary Study for Modification of Wetting Properties on Cotton Polyester (TC) Fabric Surface Using Atmospheric Plasma Corona Discharge Technology
p.29
p.29
Chloride Salts of Triethyl- and Benzyl-Triethyl-Ammonium: A New Antifungal for Giant Bamboo (Dendrocalamus asper) Preservation
p.35
p.35
Room Temperature Synthesis of Magnetite Particles by an Oil Membrane Layer-Assisted Reverse Co-Precipitation Approach
p.41
p.41
Biochar from Oil Palm Frond to Reduce Fe Ions in Artificial Solution and Peat Water
p.49
p.49
Preface
Abstract:
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Info:
Periodical:
Advanced Materials Research (Volume 1162)
Online since:
April 2021
Сopyright:
© 2021 Trans Tech Publications Ltd. All Rights Reserved
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