Research on Knowledge Transfer among Food Supply Chain Members
A knowledge transfer process model among food supply chain members is proposed. The knowledge transfer performance is discussed with the methods of theoretical and quantitative analysis. The results show that the knowledge transfer among food supply chain members can be divided into three levels. An undirected weighted small-world network model can be used to evaluate the knowledge transfer performance among food supply chain members.
Yanguo Shi and Jinlong Zuo
J. B. Yi "Research on Knowledge Transfer among Food Supply Chain Members", Advanced Materials Research, Vols. 183-185, pp. 1258-1262, 2011