Construction of the Food Safety System Based on the Internet Monitoring System

Dong Mei Han

doi:10.4028/www.scientific.net/AMR.183-185.1322

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Application & Research of Multi-Media Network Technology in Chemistry Experimental Course
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Comparative Study of Ozone Alone and Catalytic Ozonation for Transformation of Natural Organic Matter in River Water
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Benthic Assemblages and their Relationships with Water Quality Measures in the Songhua River, Northeast China
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Construction of the Food Safety System Based on the Internet Monitoring System
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The Applications of Vision Technology in Food Processing
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Preparation of Activated Carbons from Sewage Sludge and Removing Hydrogen Sulfide
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Study on the Liquid Fermentation to Produce Monascus Pigment with Corn Starch and Antibacteria
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Effect of High Temperature and Humidity in Storage on Emulsibility of Soy Protein Isolate
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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 183-185Construction of the Food Safety System Based on...

Construction of the Food Safety System Based on the Internet Monitoring System

Abstract:

The article analyzes the situation of the food quality and safety system and comes to the key to strengthen a food quality and safety management, which Is to enhance transparency of the food quality and safety information and build a system of retrospective responsibility for quality. It proposes designs base on the internet and network bar code monitoring system of food quality and safety and establishment of database of all possible queries, etc.

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Periodical:

Advanced Materials Research (Volumes 183-185)

Pages:

1322-1326

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.183-185.1322

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Online since:

January 2011

Authors:

Dong Mei Han

Keywords:

Database, Food Safety, Internet

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