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Ternary Liquid-Liquid Equillibria for (Water + Methanol + β-Citronellol) at 283.15 and 313.15 K

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Abstract:

Liquid-liquid equilibrium tie-line data are reported for ternary mixture of (water + methanol +β-citronellol) at 283.15 and 313.15 K. The miscibility for the ternary (water + methanol + β-citronellol) LLE was increasing as the the temperature increased. The experimental liquid–liquid equilibrium data have been satisfactorily represented by using an extended UNIQUAC model.

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Periodical:

Advanced Materials Research (Volumes 396-398)

Pages:

977-980

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.396-398.977

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Online since:

November 2011

Authors:

Tian Fei Zhang, Chuan Yi Pan, Sheng Hu, Heng De Li

Keywords:

Distribution Ratio, Liquid-Liquid Equilibria (LLE), Methanol, Temperature, β-Citronellol

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© 2012 Trans Tech Publications Ltd. All Rights Reserved

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