The Experimental Study of the Influence of Mg-Based Additives on Wheat Ash Melting Point

Yun Zhang; Ying Zhao; Chang Qing Dong; Jun Wei

doi:10.4028/www.scientific.net/AMR.608-609.392

Paper Titles

Steam Reforming of Biomass Tar Model Compounds over Monolithic Catalysts
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Preparation and Properties of Starch-Based Coal Gasification Catalyst
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Analysis of Char Specific Surface Area and Porosity from the Fast Pyrolysis of Biomass and Pulverized Coal
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A Preliminary Study on DeNOx Technologies for Biomass Power Plant
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The Experimental Study of the Influence of Mg-Based Additives on Wheat Ash Melting Point
p.392

Experimental Study on Potential of Biogas Fermentation with Lily Straw
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Syngas Production from Biomass: A Review
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Biodiesel Production from a Novel Raw Material Tung Oil
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The Exploration and Practice of Using Additive to Inhibit the Heating Surface Deposition in Biomass-Fired Boiler
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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 608-609The Experimental Study of the Influence of...

The Experimental Study of the Influence of Mg-Based Additives on Wheat Ash Melting Point

Abstract:

In this paper, the influence of additives on the wheat straw ash melting point was studied. Four kinds of Mg-based additives are added to wheat ashes, including MgCl₂•6H₂O, MgO, MgSO₄ and C₄H₆O₄Mg•4H₂O. The results show that MgO is the most effective additives, MgCl₂•6H₂O and MgSO₄ in the next place, while C₄H6_{Subscript text}O₄Mg•4H₂O makes ash melting point decreased. The effective additive amount of the MgO, MgCl₂•6H₂O and MgSO₄ are: 0.35 g/g ash, 0.5 g/g ash, 0.75 g/g ash especially.