Preparation of Squid Gelatin-Polysaccharide Scaffolds

Fei Zhang; Yong Gang Wang; Wei Jie Zhang; Peng Wang

doi:10.4028/www.scientific.net/AMR.643.52

Paper Titles

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The Correlation between Blood Lead Level and T-Lymphocyte Subpopulation with Analysis of Biochemical Materials
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Preparation of Squid Gelatin-Polysaccharide Scaffolds
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Study on Crystal Structure and Thermal Stability of Hexaaquanickel (II) Bis[4-amino-3-methyl-benzenesulfonate]
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HomeAdvanced Materials ResearchAdvanced Materials Research Vol. 643Preparation of Squid Gelatin-Polysaccharide...

Preparation of Squid Gelatin-Polysaccharide Scaffolds

Abstract:

The squid gelati were extracted by enzymatic degradation method. and Chuanxiong polysaccharide were prepared by water extract-alcohol method. 0.1% chuanxiong polysaccharide solution and 2% squid skin collagen solution were mixed, and cross-linked. A novel scaffold, the squid gelatin-polysaccharide scaffold (SGPS), was fabricated from the squid gelatin and Chuanxiong polysaccharide using glutaraldehyde as a crosslinking agent by lyophilizing.