Effect of Mushroom Residue Used in Washed Soil on the Growth of Tomatoes

Yong Xia Hou; Xiao Jun Hu; Yu Shuang Li; Xue Ying Song; Hong Liang Chen; Ji Song Yang

doi:10.4028/www.scientific.net/AMR.726-731.90

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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 726-731Effect of Mushroom Residue Used in Washed Soil on...

Effect of Mushroom Residue Used in Washed Soil on the Growth of Tomatoes

Abstract:

In order to reveal the regulating capacity of mushroom residue on washed soil, pots experiments were carried out. The growth of tomatoes planted on washed soil amended by mushroom residue were measured. Mushroom residue can be helpful to improve the plant height, stem diameter, the aerial parts fresh weight, root fresh weight, leaf photosynthetic rates and photosynthesis, and lay a good foundation for the growth of tomatoes. The effect of mushroom residue is the most significant. Among all the treatments of adding 2.5%, 5%, 10% mushroom residue, adding 10% mushroom residue is the best. It can significantly enhance the growth and photosynthesis of tomatoes, and is among the best of these three soil treatments for washed soil.

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Periodical:

Advanced Materials Research (Volumes 726-731)

Pages:

90-93

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.726-731.90

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Online since:

August 2013

Authors:

Yong Xia Hou, Xiao Jun Hu, Yu Shuang Li, Xue Ying Song, Hong Liang Chen, Ji Song Yang

Keywords:

Photosynthetic Rate, Pleurotus Eryngii Chaff, Tomato, Washed Soil

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