Current Situation of the Study on Oxidative Stability of Biodiesel

Article Preview

Abstract:

As a high quality alternative of fossil diesel, biodiesel is widely concerned at domestic and abroad for its environmentally friendly and renewable. Oxidation stability is one of the important properties of biodiesel, which is also one of the quality criteria in storing and using. The oxidative mechanism and the influencing factors of Oxidation stability, oxidation stabilitys evaluation methods and the application of biodiesel antioxidants were reviewed. Then the direction of oxidation stability is put forward.

You might also be interested in these eBooks

Info:

Periodical:

Advanced Materials Research (Volumes 887-888)

Pages:

484-487

Citation:

Online since:

February 2014

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2014 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

* - Corresponding Author

[1] Huihui Xu and Xiaojian Ma: Study of oxidative stability of biodiesel. Cereals and Oils Processing (2009), pp.79-82. In Chinese.

Google Scholar

[2] Huihui Xu: Study of oxidative stability of biodiesel (2010). In Chinese.

Google Scholar

[3] Min Qin, Guoxu Chen and Shihai Xu: Research advance in oxidative stability of biodiesel. China Oils and Fats (2008), pp.44-49. In Chinese.

Google Scholar

[4] Jinsheng Liu, Jianmin Lin and Jianrong Zhang: Progress in the study on oxidative stability of biodiesel. Renewable Energy Resources (2010), pp.144-49. In Chinese.

Google Scholar

[5] Changsheng Liu, Mei Yang and Jiangwei Wang: Effects of fatty acids on oxidation stability and low temperature fluidity of biodiesel. Industrial Materials and Biofuel (2007), pp.350-353. In Chinese.

Google Scholar

[6] Park JY, Kim DK, Lee JP, Park SC, Kim YJ and Lee JS: Blending effects of biodiesels on oxidation stability and low temperature flow properties. Bio-resource Technology Vol. 99 (2008), p.1196–1203.

DOI: 10.1016/j.biortech.2007.02.017

Google Scholar

[7] Knothe Gerhard: Some aspects of biodiesel oxidative stability. Fuel Processing Technology Vol. 88 (2007), pp.669-677.

DOI: 10.1016/j.fuproc.2007.01.005

Google Scholar

[8] Fang Dong, Dongqian Zheng, Fengquan Zhang and Lingran Ding: The Variation of Biodiesel Quality during Storage Period. Acta Petrolei Sinica(Petroleum Processing Section) Vol. 5 (2011), p.801–805. In Chinese.

Google Scholar

[9] James Pullen and Khizer Saeed: An overview of biodiesel oxidation stability. Renewable and Sustainable Energy Reviews Vol. 16 (2012), p.5924–5950.

DOI: 10.1016/j.rser.2012.06.024

Google Scholar

[10] Jianmin Lin, Yongguang Zhang, Shuai Li: Status and Development of Standard Test Methods of Oxidation Stability for Biodiesel Blend Fuels. Biomass Chemical Engineering (2008), pp.38-40. In Chinese.

Google Scholar

[11] Hao Chen, Hui Zhou, Leiguang Huang: The Laboratory Research in Oxidative Stability of Biodiesel. Chemical Industry Times (2010), pp.46-48. In Chinese.

Google Scholar

[12] Renyu Zhang: Impact of Some Natural Antioxidants on the Oxidative Stability of Biodiesel (2011). v.

Google Scholar

[13] Sarah S. Damasceno, Nataly A. Santos, Ieda M.G. Santos, Antônia L. Souza, Antônio G. Souza and Neide Queiroz: Caffeic and ferulic acids: An investigation of the effect of antioxidants on the stability of soybean biodiesel during storage. Fuel (2013).

DOI: 10.1016/j.fuel.2012.11.045

Google Scholar

[14] Jinsheng Liu, Jianmin Lin and Jianrong Zhang: Current status and trends of biodiesel antioxidants. Chemical Engineer (2010), pp.49-53. In Chinese.

Google Scholar

[15] Zaixin Geng, Lili Fu and Denggao Jiang: Study of anti-oxygenic property of TBHQ on biodiesel. Chemical Research and Application Vol. 24 (2012), p.493–496. In Chinese.

Google Scholar

[16] Mei Yang, Changsheng Liu, Jiangwei Wang and Fenghong Huang: Anti-oxidation of synthesized antioxidant on rapeseed biodiesel. China Oils and Fats Vol. 32 (2007), pp.64-67. In Chinese.

Google Scholar