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The Valences of Egg White for Designing Smart Porous Bioceramics: as Foaming and Consolidation Agent

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Periodical:

Key Engineering Materials (Volumes 254-256)

Pages:

1045-1050

DOI:

https://doi.org/10.4028/www.scientific.net/KEM.254-256.1045

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Online since:

December 2003

Authors:

A.F. Lemos, José Maria F. Ferreira

Keywords:

Bioceramic, Consolidation Technique, Egg White, Hydroxyapatite (HAP), Porous Ceramics

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© 2004 Trans Tech Publications Ltd. All Rights Reserved

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