Inclusion Complex of Plai Oil and β-Cyclodextrin

Abstract:

Inclusion complex of β-cyclodextrin (β-CD) and Plai (Zingiber cassumunar) oil was prepared using a simple co-precipitation method at β-CD to Plai oil in different ratios. The inclusion complexes were characterized using Fourier transform-infrared spectroscopy (FT-IR) and differential scanning calorimetry (DSC). The FT-IR absorption bands of inclusion complex at 3600-3200 cm^-1 were broader and shifted toward lower frequencies compared with that of pure β-CD (3359 cm^-1). DSC of the inclusion complexes showed two endothermic peaks shifted to lower temperatures (90-100°C and 295-300°C) compared to that of β-CD. The different physicochemical characteristic could be an indication of an embedded guest molecule in the β-CD cavities in the inclusion complex preparation.

• Periodical: Applied Mechanics and Materials (Volume 855)
• Pages: 47-53
• DOI: https://doi.org/10.4028/www.scientific.net/AMM.855.47
• Online since: October 2016
• Authors: Ampa Jimtaisong*, Nisakorn Saewan
• Keywords: Inclusion Complex, Plai (Zingiber cassumunar) Oil, β-Cyclodextrin

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