Effects of Fe0 on Fermentation and Biohydrogen Production of Biohydrogenbacterium R3 sp.nov.

Yong Bo Lin; Hong Chen; Wei Han

doi:10.4028/www.scientific.net/AMR.113-116.1900

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HomeAdvanced Materials ResearchAdvanced Materials Research Vols. 113-116Effects of Fe0 on Fermentation and Biohydrogen...

Effects of Fe⁰ on Fermentation and Biohydrogen Production of Biohydrogenbacterium R3 sp.nov.

Abstract:

This study investigated the effects of Fe0 on the cell growth and hydrogen production to Biohydrogenbacterium R3 sp.nov. in the batch test. The hydrogen content, OD600nm, glucose consumption and the concentration of ethanol had the maximum of 47 %, 1.26 g/L, 95 % and 1067.2 mg/L respectively when the concentration of Fe0 was 100 mg/L. However they all dropped with further Fe0 when the concentration of Fe0 exceeded 100 mg/L, the phenomenon of feed back appeared and the feed back concentration of Fe0 was 100 mg/L.

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Periodical:

Advanced Materials Research (Volumes 113-116)

Pages:

1900-1903

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.113-116.1900

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Online since:

June 2010

Authors:

Yong Bo Lin, Hong Chen, Wei Han

Keywords:

Biohydrogen Production, Biohydrogenbacterium R3 Sp.nov, Fe⁰

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