Determination of Reactive Oxygen Species in Cigarette Smoke by DR6G Fluorescent Probe

Article Preview

Abstract:

A mass of reactive oxygen species(ROS) are produced in the process of smoking. Superfluous ROS can induce the oxidative stress in organism, which will cause irreversible damage to cells. Fluorescent probe is taken as a marker of oxidative stress in biology and has been applied to ROS detection in the field of biology and chemistry for high sensitivity, high simplicity of data collection and high resolution. As one type of fluorescent probe, no-fluorescent dihydrorhodamine 6G(dR6G) will be oxidized to the fluorescent rhodamine 6G. In this process, each molecule reacts with two active oxygen molecules. The probe can be used to detect ROS in mainstream cigarette smoke by using derivative fluorescence method. The action mechanism of ROS on dR6G was investigated and the standard curve of R6G fluorescence intensity with its content was built up. The contents of ROS from the 4 types of cigarettes purchased in market were detected and the cleaning ability of filter tip to ROS in cigarette smoke was also researched. The result shows that the amount of ROS has close relationship with the types of tobacco and cigarette production technology and the cleaning ability of filter tip to ROS in cigarette smoke is very limited. Compared with other detecting methods such as electronic spin resonance(ESR), chromatography and mass spectrometry, this detection method by the fluorescent probe has higher efficiency and sensitivity and will have wide applications in the ROS detection fields.

You might also be interested in these eBooks

Info:

Periodical:

Advanced Materials Research (Volumes 361-363)

Pages:

1863-1867

Citation:

Online since:

October 2011

Export:

Price:

Permissions CCC:

Permissions PLS:

Сopyright:

© 2012 Trans Tech Publications Ltd. All Rights Reserved

Share:

Citation:

[1] T. Finkel, N. J. Holbrook, Nature, Vol.408, No.6809(2000),p.240

Google Scholar

[2] K. S. Kasprzak, Free Radical Biol. Med., Vol.32 (2002), p.958

Google Scholar

[3] W.Wu, D. L.Ashley, C. H.Watson, Anal. Chemist., Vol.75(2003),p.4827

Google Scholar

[4] Z .Bacsik, J .McGregor, J.F. Mink, Food and Chemical Toxicology, Vol.45(2007),p.266

Google Scholar

[5] V.Carré, F.Aubriet, J. F.Muller, Analytica Chimica Acta, Vol.540(2005),p.257

Google Scholar

[6] National Tobacco Standardization Technical Committee, Cigarette-determination of total and nicotine-free dry particulate matter using a routine analytical smoking machine, GB/T 19609-2004[S], Beijing, Standards Press of China (2005)

DOI: 10.3403/30017555

Google Scholar

[7] Anon., Environmental tobacco smoke-Estimation of its contribution to respirable suspended particles-Determination of particulate matter by ultraviolet absorbance and by fluorescence, ISO 15593[S], Geneva: International Organization for standardization (2001)

DOI: 10.3403/02295040

Google Scholar

[8] Y. Guo, C. Li, L. Ou et al., J. Environ. Health., Vol.22(2005), p.101

Google Scholar