The Influence of Anions Additive/CeO₂ on Cabbage

Abstract:

In o rder to research the influence of anion additives/ CeO₂ on cabbage seeds, taking cabbage seeds as the test material. This paper detected the seeds' germination percentage and protein content by respectively adding unique concentration of anion additives and CeO₂ in soil. The results show that different anion additives have distinct influences on seed's growth in the same situation. To be more specific, 1040 can noticeably improve seeds' germination percentage and protein content. Moreover, different contents of 1040 could have various impacts on seeds' germination percentage and protein content. Furthermore, precise content of CeO₂ can also significantly improve seeds' germination rate and protein accumulation.

• Periodical: Advanced Materials Research (Volume 924)
• Pages: 354-358
• DOI: https://doi.org/10.4028/www.scientific.net/AMR.924.354
• Online since: April 2014
• Authors: Di Zhang, Qing Shan Li*, Bai Feng Li, Wei Hong, Lian Liu
• Keywords: Anion Additives, CeO₂, Protein Content, Seeds Germination Rate

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