Box-Behnken Design Based Statistical Modeling and Optimization of Cellulase-Assisted Microwave Extraction of Polysaccharide from Elaeagnus Angustifolia L.

Shu Wang; Hiu Ping Liu; Yu Zhang; Jia Yu; Wei Yuan

doi:10.4028/www.scientific.net/AMM.464.77

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HomeApplied Mechanics and MaterialsApplied Mechanics and Materials Vol. 464Box-Behnken Design Based Statistical Modeling and...

Box-Behnken Design Based Statistical Modeling and Optimization of Cellulase-Assisted Microwave Extraction of Polysaccharide from Elaeagnus Angustifolia L.

Abstract:

Cellulaseassisted microwave extraction of polysaccharides from Elaeagnus angustifolia L. was researched. The four influential parameters, extraction temperature, pH value, microwave extraction power and microwave time, were optimized using the Box-Behnken design (BBD) with a quadratic regression model built by using response surface methodology (RSM). As results, the extraction conditions have significant effects on extraction yield of polysaccharide, a quadratic model was found to fit for EAP yield, and the optimal conditions was determined as following: extraction temperature of 38°C,pH value of 5.0,microwave power of 509W and irradiation time of 60 s. A maximum yield of 19.57± 0.02% for EAP was achieved in verification experiment.

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Periodical:

Applied Mechanics and Materials (Volume 464)

Pages:

77-82

DOI:

https://doi.org/10.4028/www.scientific.net/AMM.464.77

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Online since:

November 2013

Authors:

Shu Wang, Hiu Ping Liu*, Yu Zhang, Jia Yu, Wei Yuan

Keywords:

Box-Behnken Design (BBD), Cellulase-Assisted Microwave Extraction, Elaeagnus Angustifolia l, Polysaccharide, RSM

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