Isolation and Identification of the Main Pathogenic Fungi from Postharvest Hami Melon in Later Period of Storage
In order to investigate the reasons for the occurrence of melon disease, according to Koch’s postulates, the pathogenic fungi which caused the disease of postharvest melon“86-1”has been isolated and three kinds of bacterial strain has been identified. By identifying the pathogenicity, results revealed that they are Alternaria sp., Fusarium sp. and Penicillium sp.. They are the major pathogenic fungi which caused the decay of the postharvest Hami melon.
C. K. Chen et al., "Isolation and Identification of the Main Pathogenic Fungi from Postharvest Hami Melon in Later Period of Storage", Advanced Materials Research, Vols. 343-344, pp. 1212-1216, 2012