Pyrolytic Characteristics and Kinetic Parameters Evaluation of Cassava Stalks Using Thermogravimetric Analyzer

Sukarni Sukarni; M. Rifqi Ramadhan

doi:10.4028/www.scientific.net/KEM.851.137

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Pyrolytic Characteristics and Kinetic Parameters Evaluation of Cassava Stalks Using Thermogravimetric Analyzer

Abstract:

Pyrolytic characteristics and kinetics of cassava stalks as a renewable energy source were delved via a thermogravimetric (TG) analyzer. About 10 mg powder of the sample was heated up in the TG cavity under inert conditions with 50 ml.min^-1 nitrogen flow rate and operated at 20 °C min^-1 of heating program. The pyrolysis process of cassava stalks was taken place into three main stages, in which the peak reaction occurred at the second stage with 70% of the mass was degraded. The differential method of Arrhenius kinetic evaluation resulted in the values of reaction order (n) that was 0.99, activation energy that was 89.46 kJ/mol and logarithmic frequency factor (log A) was 7.7 min^-1.

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Periodical:

Key Engineering Materials (Volume 851)

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137-141

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https://doi.org/10.4028/www.scientific.net/KEM.851.137

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Online since:

July 2020

Authors:

Sukarni Sukarni*, M. Rifqi Ramadhan

Keywords:

Arrhenius Method, Cassava Stalks, Pyrolysis, Thermogravimetric

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